Fermented Herbal Yeast Postbiotic, With Koji Mushroom Iron, 30 Tablets
Product Analysis
Transparency Excellent
Supplement Facts
| Ingredient | Amount | % DV |
|---|---|---|
| Iron (from fermented KojiCulture (Aspergillus oryzae)) | 11 mg | 61% |
| Vitamin C (from acerola) | 9 mg | 10% |
| Plasmolyzed herbal yeast(Saccharomyces cerevisiae, proprietary herbal blend) | 276 mg | † |
Bioavailability Fair
Absorption Rating
- Iron (from fermented KojiCulture (Aspergillus oryzae)) Fair
- Vitamin C (from acerola) Fair
- Plasmolyzed herbal yeast(Saccharomyces cerevisiae, proprietary herbal blend) Fair
Other Ingredients Excellent
Fillers & Additives
- Microcrstaline cellulose (bulking agent)
- Calcium phosphates (bulking agent)
- Corn Starch
- Hydroxypropyl methyl cellulose (glazing agent)
- Plain caramel (color)
- Fatty acids (stabilizer)
- Fatty acids (coating agent)
- Rice Starch
- Vegetable carbon (color)
Efficacy Poor
Dosage Analysis
- Iron (from fermented KojiCulture (Aspergillus oryzae)) 11 mg Effective
- Vitamin C (from acerola) 9 mg Under-dosed
- Plasmolyzed herbal yeast(Saccharomyces cerevisiae, proprietary herbal blend) 276 mg Under-dosed
Supplement Facts
| Ingredient | Amount | % Daily Value |
|---|---|---|
| Calories | 5 | |
| Iron (from fermented KojiCulture (Aspergillus oryzae)) | 11 mg | 61% |
| Vitamin C (from acerola) | 9 mg | 10% |
| Plasmolyzed herbal yeast(Saccharomyces cerevisiae, proprietary herbal blend) | 276 mg | † |
Other Ingredients
Corn Starch Generally_safe
Plain caramel (color) Unknown
Fatty acids (stabilizer) Unknown
Fatty acids (coating agent) Unknown
Rice Starch Generally_safe
Vegetable carbon (color) Unknown
Price Comparison
Price History
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Is Bio-Strath Fermented Herbal Yeast Postbiotic, With Koji Mushroom Iron a good supplement?
Bio-Strath Fermented Herbal Yeast Postbiotic, With Koji Mushroom Iron, 30 Tablets received a product quality score of 70/100 in GoodSupp's independent analysis, suggesting some areas that could be improved. The product contains 4 active ingredients with 30 servings per container. Of the 9 inactive ingredients, 0 are rated safe and 0 are flagged for review. The manufacturer, Bio-Strath, holds a brand trust score of 53/100 with 1 verified certifications including Kosher Certified.
What are the ingredients in Bio-Strath Fermented Herbal Yeast Postbiotic, With Koji Mushroom Iron?
Bio-Strath Fermented Herbal Yeast Postbiotic, With Koji Mushroom Iron contains 4 active ingredients: Calories (5), Iron (from fermented KojiCulture (Aspergillus oryzae)) (11 mg), Vitamin C (from acerola) (9 mg), Plasmolyzed herbal yeast(Saccharomyces cerevisiae, proprietary herbal blend) (276 mg). Each ingredient's dosage, form, and safety rating is analyzed independently in GoodSupp's full product breakdown.
Is Bio-Strath Fermented Herbal Yeast Postbiotic, With Koji Mushroom Iron safe to take?
Bio-Strath Fermented Herbal Yeast Postbiotic, With Koji Mushroom Iron, 30 Tablets has been analyzed for ingredient safety across all its components. Always consult your healthcare provider before starting any new supplement, especially if you take medications or have underlying health conditions.
Is Bio-Strath a trustworthy supplement brand?
Bio-Strath receives a brand trust score of 53/100 based on GoodSupp's independent analysis of certifications, regulatory history, and transparency practices. Founded in 1961 and headquartered in Herrliberg, Zurich, Switzerland, the company offers 3 products in their lineup. They hold 1 verified certifications including Kosher Certified. Third-party certifications are independently verified and indicate the brand meets specific quality, purity, and manufacturing standards. Note: Bio-Strath has 1 historical regulatory incident on record, which are factored into the trust score.
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